Baked Goat Cheese with Salsa - Xenadrine.com
GCSalsa

Ingredients

  • 2/3 cup salsa (store bought)
  • 4 oz. goat cheese, sliced

Directions

  • Place the salsa in a baking dish and top with the goat cheese.
  • Broil until the goat cheese is soft and golden brown, about 4 to 6 minutes.
  • Serve with the tortilla chips or rice crackers.

Nutrition

  • 211 calories
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